Yaki-zakana Yaki-zakana
to listen to the pronunciation.| tempura (classic Japanese deep fried batter-dipped seafood and vegetables. The batter is made of ice cold water, flour, and eggs.) tenpura  |
| rice porridge; rice congee
o-kayu  |
| ochazuke (a simple Japanese dish made by pouring green tea over rice) o-cha zuke  |
| donburi (rice bowl dish) donburi  |
| una-don (a bowl of rice topped with grilled eel coated with a sweet sauce) una-don  |
| oyako-don (a bowl of rice topped with egg and chicken) oyako-don  |
| katsu-don (a bowl of rice topped with a deep-fried pork cutlet, egg, and condiments) katsu-don  |
| beef bowl (a bowl of rice topped with beef and onion simmered in a mildly sweet sauce) gyuu-don  |
| mochi (a Japanese rice cake) mochi  |
| dango (a Japanese dumpling made from rice flour) dango  |
| tsukemono (Japanese pickles) tsuke mono  |
| udon (thin Japanese noodles
made from flour) udon  |
| fish sakana  |
| yaki-zakana (grilled fish; roasted fish) yaki-zakana  |
| curry karee  |
| ton-katsu (deep-fried pork cutlet) ton-katsu  |
| croquette korokke  |
| grilled meat yaki niku  |
| yaki-soba yaki soba  |
| pizza piza  |
